Corned Beef Burger With Horseradish Mayo

Rediscover the classic flavours of corned beef with these quick and easy burgers packed full of flavour!

The ingredient of Corned Beef Burger With Horseradish Mayo

• 1kg coles australian beef corned silverside
• 1 tablespoon black peppercorns
• 1 brown onion quartered
• 3 flat leaf parsley sprigs
• 1 carrot peeled chopped
• 2 dried bay leaves
• 1 teaspoon whole cloves
• 1 4 cup 75g mayonnaise
• 2 teaspoons horseradish cream
• 4 butter lettuce leaves
• 4 coles bakery kaiser rolls split toasted
• 1 4 cup 60g roasted red pepper strips
• green salad leaves to serve

The Instruction of corned beef burger with horseradish mayo

• place beef in a large heavy based saucepan add peppercorns onion parsley carrot bay leaves and cloves cover with water bring to the boil reduce heat to low cover and cook for 2 hours or until beef is cooked through set aside in the cooking liquid to cool transfer to a plate cut into 1cm thick slices
• combine mayonnaise and horseradish cream in a bowl
• place lettuce on bun bases top with capsicum silverside and horseradish mayonnaise serve with green salad

Nutritions of Corned Beef Burger With Horseradish Mayo

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